The menu at Los Sombreros

Our Menu:

Whether dining inside, next to the charming open kitchen, or outside on the lively patio, you’ll enjoy authentic Los Sombreros favorites such as mole poblano, tortilla-crusted snapper and award-winning lamb adobo, made legendary by local media. Our guacamole, piled high in a molcajete and served with warm chips, is the best in town, and you’ll want to save room for silky flan, infused with a hint of Almondrado tequila. No matter which dishes you select from our menu, you’ll soon learn that authentic Mexican food is complexly seasoned but not necessarily spicy.

Enjoy your meal with a signature margarita, crafted by “Arizona Top Bar Chef” winner Steve Douds, or choose from among 50 premium tequilas and mezcals.

[Dinner Menu]  [Drink Menu] [Happy Hour Menu]

Catering:

Bring the flavors of San Miguel de Allende to your next event. Our catering menu features many of our best-known dishes, including carnitas, shrimp chilaquiles and lamb adobo. Want something completely unique? We can help you create a custom menu for any party, large or small. Delivery may be available, depending on season. Call 480-944-1799 for details.

[Catering Sample Menu]

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