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Our Latest Reviews
Crispy Potato Tacos (3) review by Kathy
These tacos are so delicious and crispy I get them every time I visit. They are so authentic and they are not served at most Mexican restaurants. The rice and beans are also very tasty.
The Wedge Burrito review by Gus
It was awesome. Would have it again and again! Love the salsa too, soooo good
Carne a la Tampiqueña review by Brian
We have driven/walked by this location many times and thought it looked interesting. After seeing the segment on AZ 3 TV, we decided to try it. Everything was outstanding: food, service, and atmosphere. we got the Chicken Emmoladas and Carne A LA Tampiquena. Both were outstanding and the skirt steak was the best I remember ever having. Perfectly grilled and very tender. The mole were upstanding as well as the chips and salsa. Lunch was reasonable priced based on the outstanding quality and freshness. Service was also 5 star. We look forward to returning and enjoying the bar/patio.
Enchiladas Del Mar review by Bob
The food is always excellent. We started with the Tomato Salad & Guacamole which were fantastic in presentation and flavor. I had the Enchiladas Del Mar which is so unique with the Lobster, Crab & Shrimp combination. Flavors are great. The Jalapeno Crema is not too strong and is perfect over the enchiladas. Black beans and vegetables complemented the dish perfectly. We will be back soon to try another fantastic dish soon.
Carne A La Tampiqueña review by Carolina
Was delicious and we are definitely coming back soon!
Tomato & Oaxaca Cheese Salad review by Tara
Literally one of the best salads of my life. Been here a few times over a year and always amazing! Fresh ingredients and so yummu
Alambre Ribeye Steak Tacos (3) review by Chris
Felt like we had walked into our Grandma's kitchen, great food and the back patio/bar area was beautiful
Lamb Adobo review by Akakimo
I was in town for Spring training. What better place to eat Mexican food than here. So many restaurants. This one stood out because its menu included mole sauce. However, I saw the lamb adobo. The lamb was perfectly cooked so that the meat fell off the bone. The sauce was perfectly spiced with spices I liked but couldn't recognize. I started the night with their tropical sombrero cocktail. A perfect mixture of tequila, pineapple juice and coconut.
Puerco en Chipotle review by Cynthia
The Puerco en Chipotle is the best dish i have ever had. Takes me back to a wonderful vacation in San Pancho, MX, outside of Puerto Vallarta. Great flavors can do that.
Pollo Fundido review by Kevin
My favorite. You will love it!!!